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Sunday, January 29, 2017

November 18, 2016 – From Clamming to Crabbing

We all woke up on a high from our success the night before. We were ready to tackle crabbing during the day and then clamming on the nighttime high tide. The weather woke up too with a cold misty breeze blowing in from the Pacific with clouds threatening to bring more than mist. Research rewarded us with a little motel on the bay that rented crab pots complete with bait to drop from their docks. But we had a secret weapon – we supplemented our bait sacks with the entrails from the clam catch.

“Yum” said the crabs!

We huddled up on the leeward side of a docked boat, dropped our two crab pots and waited the 15 minutes instructed by another Youtube video and boom, crabs in the pots. Some were too small so we had to throw them back, but in a little over an hour we were frozen and happy with our five keepers. There were another couple groups of hardy crabbers that stood in awe of our catch as they had been at it much longer than us, but were only getting little crabs. We got the BIG ones baby!
 


We got home in time to don additional clothes for the evening clamming and load on the rain gear because the storm was on shore. Since our only experience with clamming resulted in a quick limit we figured the same would happen again, but our luck had run out. With a steady rain pounding on the sand it was impossible to see the tell tale burp hole a digging clam leaves.  So I’m not sure if that is what saved the clams or they wised up to all the people digging the previous night, but they were winning this night. We came home with only an additional 5 clams.


We ate really well that night, steamed crab and sautéed clam linguini with enough clams in the freezer to see us through at least another five meals.

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